Liam's Recipes

Hayashi Rice (ハヤシライス)

Korean Braised Potatoes (감자조림)

Korean Cucumber Salad (오이무침)

Korean Fried Chicken (치킨)

Aloo Paratha

Maqluba

Beef Stroganoff

Beef Daube

Cuban Spiced Beans

Vaca Frita

Arroz con Gandules

Pernil

Jerk Chicken

Pommes Anna

Pasta all'Amatriciana

Dal Makhani

Pan-Fried Gyoza / Potstickers (餃子)

Char Siu Bao

Pan-Fried Vegetable Ravioli

Guokui (军屯锅盔)

Spring Rolls (Gỏi Cuốn)

Turkish Manti

Valencian-Style Weeknight Paella

Vegan Black Bean and Sweet Potato Stew

Harira

Persian Style Braised Lamb

Fesenjan

Khoresh Karafs

Entry Level Tahdig

Khoresh Gheymeh

Baghali Polo

Clay Pot Rice (煲仔飯)

Tarhana Soup

Japchae (잡채)

Ponzu Glazed Salmon (ポン酢鮭)

Oven Roasted Tomato Soup

Mansaf

Mongolian Beef

Khachapuri

Shirasu Japanese Style Fried Rice (しらす和風焼きご飯)

Tteokbokki (떡볶이)

Pambazo

Spinach and Sun-dried Tomato Crostata

Vegetable Chow Mein

Hainanese Chicken Rice

South Indian Yogurt Rice

Hawawshi

General Tso's Chicken

Thai Red Curry

Mushroom Cream Sauce

Lahmacun

Beef and Broccoli

Oyster Meuniere (和食)

Empanadas de Atun

Pozole Rojo

Paneer Matar Pulao

Spicy Korean BBQ-Style Pork

Potato Gnocchi

Shrimp Scampi

Kisir

Orzo Pasta Salad

Gyro Meat with Tzatziki

Pork Schnitzel with Spaetzle and White Wine Mustard Sauce

Pork Carnitas and Salsa Verde

Nikujaga (肉じゃが)

Saba Shioyaki and Kinpira Gobo (鯖塩焼き、きんぴらごぼう)

Lohikeitto

Tom Kha Gai

Prik Nam Pla Thai Basil Chicken Stir Fry

Chicken Grain Bowl with Habanero Sauce

Char Siu

Cantonese Black Pepper Beef

Ful Medames

Dahl Inspired Lentil Soup

Menemen

Mussels with Garlic White Wine Broth

Pork Tenderloin with Mole Poblano Sauce

Spaghetti alla Carbonara

Confit Byaldi (Ratatouille)

Hamburger Steak (ハンバーグー)

Chicken Adobo

Shakshuka

Beef Barbacoa

Italian Tuna Pasta

Chicken Karahi

Traditional Method Risotto

Spaghetti with Simple Red Sauce

Mung Bean and Coconut Curry

Karaage - 唐揚げ

Lu Rou Fan