Umami
Umami

Family

Simple Spinach Lasagna

8 servings

khẩu phần

20 minutes

thời gian hoạt động

2 hours 5 minutes

tổng thời gian

Nguyên liệu

1 tablespoon extra virgin olive oil

2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry

½ medium onion, chopped

2 cloves garlic, crushed

½ teaspoon dried oregano

½ teaspoon dried basil

1 (32 ounce) jar spaghetti sauce

1 ½ cups water

2 cups ricotta

1 (8 ounce) package part skim mozzarella cheese, shredded

½ cup chopped fresh parsley

¼ cup grated Parmesan cheese

1 large egg

1 teaspoon salt

⅛ teaspoon black pepper

Bread crumbs

12 no cook lasagna noodles

Hướng dẫn

Preheat the oven to 350 degrees F (175 degrees C).

Heat oil in a large pot over medium heat. Add spinach, onion, garlic, oregano, and basil; sauté until onion has softened, 3 to 5 minutes. Pour in spaghetti sauce and water; simmer for 20 minutes.

Meanwhile, mix ricotta, bread crumbs, parsley, Parmesan, egg, salt, and pepper together in a bowl until well combined.

Remove sauce from the heat; spoon a small amount into the bottom of a 9x13-inch baking pan. Place four uncooked noodles on top of sauce, then top with 1/3 of the remaining sauce. Layer with four more noodles, 1/2 of the remaining sauce, and 1/2 of the cheese mixture, a layer of mozzarella . Repeat layers once more with remaining noodles, sauce, and cheese mixture. Cover with foil.

Bake in the preheated oven for 55 minutes. Remove the foil and bake for 15 more minutes. Let sit for 10 minutes before serving.

Ghi chú

Slight changes from the one at link

Dinh dưỡng

Kích thước Khẩu phần

-

Calo

361 kcal

Tổng Chất béo

12 g

Chất béo bão hòa

5 g

Chất béo không bão hòa

0 g

Chất béo chuyển hóa

-

Cholesterol

48 mg

Natri

1048 mg

Tổng Carbohydrate

42 g

Chất xơ

6 g

Tổng Đường

13 g

Chất đạm

23 g

8 servings

khẩu phần

20 minutes

thời gian hoạt động

2 hours 5 minutes

tổng thời gian
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