Moni's CON Fusion Ricotta Avocado Toast

• servings: 2 servings
• active time: 10 minutes
• total time: 14 minutes

Ingredients

1 Tbsp heaping of fresh ricotta

1 teaspoon lemon juice

1 large avocado

2 large eggs

2 slices of American cheese

Bacon as needed

2 garlic ciabatta

1 teaspoon everything bagel spice

Directions

Combine the lemon and avocado, then in a small bowl add ricotta and mix loosely. Set aside until ready to assemble the toast.

Cook bacon till desired doneness.

Toast the bread.

Coat a medium skillet with butter. Crack the two eggs into the skillet and cook for 2-4 minutes, add American cheese until the melted.

To assemble the toast place one slice of bread on each of two plates. Spread each slice with the ricotta-avocado mix, layer the bacon slices, then the egg with its melted cheese. Finish with a sprinkle of everything bagel spice.

Cover with slice of ciabatta bread and enjoy!

Nutrition

• Serving Size: 1 toast
• Calories: 347 kcal