Hollisters

Three Bean Salad

Name: Three Bean Salad
Prep time: 15 min
Cook time: 12 h
Total time: 12 h 15 min
Yield: 16 servings
Cuisine: Summer
Ingredients: 1 (15 ounce) can green beans; 1 pound wax beans; 1 (15 ounce) can kidney beans, drained and rinsed; 1 onion, sliced into thin rings; ¾ cup white sugar, or to taste; ⅔ cup distilled white vinegar; ⅓ cup vegetable oil; ½ teaspoon salt; ½ teaspoon ground black pepper; ½ teaspoon celery seed

16 servings

servings

15 minutes

active time

12 hours 15 minutes

total time

Start Cooking

Ingredients

1 (15 ounce) can green beans

1 pound wax beans

1 (15 ounce) can kidney beans, drained and rinsed

1 onion, sliced into thin rings

¾ cup white sugar, or to taste

⅔ cup distilled white vinegar

⅓ cup vegetable oil

½ teaspoon salt

½ teaspoon ground black pepper

½ teaspoon celery seed

Directions

Gather all ingredients.

Mix together green beans, wax beans, kidney beans, onion, sugar, vinegar, vegetable oil, salt, pepper, and celery seed. Chill in refrigerator for at least 12 hours.

Enjoy!

Nutrition

Serving Size

Calories

112 kcal

Total Fat

5 g

Saturated Fat

1 g

Unsaturated Fat

0 g

Trans Fat

Cholesterol

Sodium

299 mg

Total Carbohydrate

16 g

Dietary Fiber

2 g

Total Sugars

11 g

Protein

2 g