Halloumi With Honey & Thyme

• servings: 1 serving
• active time: 5 minutes
• total time: 15 minutes

Ingredients

1 tsp Thyme, fresh

2 tbsp Honey

2 tbsp Olive oil

200 g Halloumi cheese

Directions

Heat the olive oil in a non-stick frying pan over medium heat.

Add the halloumi slices and fry for 2-3 minutes on each side until golden brown.

Remove the halloumi from the pan and place on a serving plate.

Drizzle honey over the fried halloumi, ensuring each piece is coated.

Sprinkle fresh thyme leaves over the top and serve immediately.