Cranberry Chutney

• 분량: 20 servings
• 활동 시간: 5 minutes
• 총 시간: 25 minutes

재료

1 cup water

¾ cup white sugar

1 (12 ounce) package fresh cranberries

1 cup diced peeled apples

½ cup cider vinegar

½ cup raisins

½ teaspoon ground cinnamon

¼ teaspoon ground ginger

¼ teaspoon ground allspice

⅛ teaspoon ground cloves

방향

Gather all ingredients.

Bring water and sugar to a boil in a medium saucepan over medium heat.

Add cranberries, apples, cider vinegar, raisins, cinnamon, ginger, allspice, and cloves. Return to a boil, then reduce heat and simmer gently, stirring often, for 10 minutes.

Pour mixture into a mixing bowl.

Place plastic wrap directly on the surface of the fruit. Let cool to room temperature before serving.

영양 정보

• 1회 제공량: 2 1/2 cups
• 칼로리: 52 kcal
• 지방 전체: 0 g
• 불포화 지방: 0 g
• 나트륨: 1 mg
• 탄수화물 전체: 13 g
• 식이섬유: 1 g
• 총 당류: 11 g
• 단백질: 0 g