Umami
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Chili For One

1 serving

份量

10 minutes

准备时间

30 minutes

总时间

配料

1 tablespoon olive oil

½ cup chopped onions

1 clove garlic (-minced)

4 ounces ground beef

½ teaspoon kosher salt

¼ teaspoon chili powder

¼ teaspoon ground cumin

¼ cup canned red beans (-rinsed and drained)

1 (15-ounce) can diced tomatoes

½ teaspoon dried basil

步骤

Heat oil in a 10-inch skillet over medium heat for about 30 seconds. Add the onions and cook, stirring occasionally, for 2 minutes. Stir in the garlic and cook for 1 more minute.

Add the ground beef to the skillet. Break it apart with a spatula and cook, stirring occasionally, until the beef is no longer pink, about 8 minutes.

Stir in the salt, chili powder, and cumin, and cook for about 10 seconds.

Add the beans, tomatoes, and basil. Increase the heat to high and bring the mixture to a boil. Once boiling, reduce the heat to low and let it simmer for 10 minutes.

Serve the chili hot in a bowl and enjoy.

营养

每份大小

-

卡路里

444 kcal

总脂肪

20 g

饱和脂肪

5 g

不饱和脂肪

-

反式脂肪

-

胆固醇

70 mg

1420 mg

总碳水化合物

39 g

膳食纤维

2 g

总糖

6 g

蛋白质

32 g

1 serving

份量

10 minutes

准备时间

30 minutes

总时间
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