Cellar Dwellers
Pull-Apart Christmas Tree
8 servings
份量20 minutes
准备时间40 minutes
总时间配料
7 mozzarella sticks
All-purpose flour, for dusting
1 lb. store-bought or homemade pizza dough, room temperature
1 large egg
4 tbsp. unsalted butter, melted
1 oz. Parmesan, finely grated (about 1/2 cup), plus more for serving
1 tbsp. finely chopped fresh parsley, plus more for serving
1 tbsp. finely chopped fresh rosemary
1 tbsp. thinly sliced fresh basil
Crushed red pepper flakes and warmed marinara, for serving
步骤
Arrange a rack in center of oven; preheat to 450°. Cut each cheese stick into 5 pieces.
On a lightly floured surface, divide dough in half. Roll each piece to an 18" x 4" rectangle. Cut into 2" squares (you’ll need 33). Wrap each square around a piece of mozzarella and form a tightly sealed ball.
Arrange balls, seam side down and touching, on a parchment-lined baking sheet in a Christmas-tree pattern.
In a small bowl, beat egg with 1 Tbsp. water. Brush egg wash on dough balls.
Bake tree until golden, 15 to 20 minutes.
In a small bowl, whisk butter, Parmesan, parsley, rosemary, and basil; brush on tree. Sprinkle with Parmesan, parsley, and red pepper flakes. Serve with marinara alongside.
营养
每份大小
-
卡路里
543
总脂肪
32 g
饱和脂肪
19 g
不饱和脂肪
-
反式脂肪
0 g
胆固醇
122 mg
钠
946 mg
总碳水化合物
30 g
膳食纤维
1 g
总糖
3 g
蛋白质
32 g
8 servings
份量20 minutes
准备时间40 minutes
总时间