Name: Air Fryer Sweet Potato Hash
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1 large sweet potato, cut into 1/2" cubes; 1 small yellow onion, finely chopped; 1 small red bell pepper, seeded and finely chopped; 3 tbsp. extra-virgin olive oil; 1 1/2 tsp. smoked paprika; Kosher salt; Freshly ground black pepper; 2 scallions, thinly sliced; Chopped fresh dill, for serving

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Bec Recipes

In a medium bowl, toss sweet potato, onion, bell pepper, oil, paprika, 1 teaspoon salt, and 1/4 teaspoon pepper to combine.

Working in batches, in an air-fryer basket, arrange potato mixture in a single layer (do not overcrowd). Cook at 400°, tossing halfway through, until potatoes are browned in spots and cooked through, about 14 minutes.

Transfer potato mixture to a platter. Top with scallions and dill.

1 large sweet potato, cut into 1/2" cubes

1 small red bell pepper, seeded and finely chopped

Air Fryer Sweet Potato Hash

配料

步骤

营养

准备好开始烹饪了吗？