Julie
Korean Pancake With Tofu
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O hana_kailua 2d. Author *
Ingredients / Silken tofu é Garlic chives • 2 tbsp potato starch • 1 tsp chicken bouillon powder • Sesame oil
Dipping Sauce
1 tbsp sugar / 1 tbsp soy sauce
1 tbsp vinegar
1/2 tsp toasted sesame seeds
Chili oil, to taste
步骤
Comments
1. Cut the garlic chives into 5 cm pieces.
2. Add the chicken bouillon powder and potato starch to the silken tofu. Mix until smooth.
3. Add the garlic chives and mix well.
4. Mix all the dipping sauce ingredients in a small bowl.
5. Heat sesame oil in a frying pan until the pan is thoroughly hot.
6. Add the batter and cook over medium heat for 3-4 minutes.
7. When golden brown, flip it over and cook the other side. Tip: Make sure the pan is hot
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