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Desserts

Banana Chocolate Chip Muffin Recipe

6 servings

份量

15 minutes

准备时间

32 minutes

总时间

配料

2 pieces medium sized ripe bananas (mashed)

3 tablespoons vegetable oil

1/2 cup chocolate chips

2 cups Bisquick pancake mix

1 piece raw egg

1/2 cup granulated white sugar

步骤

Preheat oven to 400 degrees Fahrenheit.

In a mixing bowl, beat the egg and gradually add the sugar. Mix well.

Mix-in the vegetable oil and mashed bananas.

Add the pancake mix. Continue mixing until all the ingredients are distributed.

Fold-in the chocolate chips.

Place the paper cups on the muffin pan, and pour-in or place a scoop of banana mixture in each paper cup.

Put the muffin pan inside the oven and bake for 14 to 17 minutes (or until it passes the toothpick test).

Remove the muffins from the oven and let cool by placing on top of a cooling rack.

Serve. Share and enjoy!

营养

每份大小

6 g

卡路里

-

总脂肪

-

饱和脂肪

-

不饱和脂肪

-

反式脂肪

-

胆固醇

-

-

总碳水化合物

-

膳食纤维

-

总糖

-

蛋白质

-

6 servings

份量

15 minutes

准备时间

32 minutes

总时间
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