Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce

• 总时间: 17 minutes

配料

For the Burrito Filling:

Ground beef: 500 g (about 1 lb)

Bacon: 6 slices, cooked and chopped

Onion: 1 small, diced

Garlic cloves: 2, minced

Cheddar cheese: 1 cup, shredded

American cheese: 1 cup, shredded (or cubed)

Pickles: ½ cup, chopped

Ketchup: ¼ cup

Mustard: 2 tbsp

Salt and pepper: To taste

Large flour tortillas: 4 (10-12 inches)

For the Creamy Cheese Sauce:

Unsalted butter: 2 tbsp

All-purpose flour: 2 tbsp

Milk: 1 cup

Cheddar cheese: 1 cup, shredded

Cream cheese: ½ cup

Garlic powder: ½ tsp

Salt and pepper: To taste

步骤

Prepare the Burrito Filling:

In a large skillet over medium heat, cook the diced onion until softened (about 3-4 minutes). Add the minced garlic and cook for an additional minute.

Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned and cooked through (about 5-7 minutes). Drain excess fat if necessary.

Stir in the chopped bacon, shredded cheddar cheese, American cheese, pickles, ketchup, mustard, salt, and pepper. Mix until the cheese is melted and everything is well combined. Remove from heat.

Make the Creamy Cheese Sauce:

In a saucepan, melt the butter over medium heat. Whisk in the flour and cook for about 1 minute until lightly golden.

Gradually whisk in the milk, stirring constantly until the mixture thickens (about 3-5 minutes).

Add the shredded cheddar cheese, cream cheese, garlic powder, salt, and pepper. Stir until the cheese is melted and the sauce is smooth. Remove from heat.

Assemble the Burritos:

Lay a large flour tortilla flat on a clean surface. Spoon a generous amount of the beef and bacon filling onto the center of the tortilla.

Drizzle some of the creamy cheese sauce over the filling.

Fold in the sides of the tortilla and then roll it up from the bottom to the top, enclosing the filling. Repeat with the remaining tortillas.

Serve:

If desired, you can toast the burritos in a skillet or on a grill for a few minutes on each side until golden and crispy.

Serve the burritos with extra creamy cheese sauce on the side for dipping.

Enjoy your Huge Bacon Cheeseburger Burrito with Bacon & Creamy Cheese Sauce! This hearty meal is sure to be a crowd-pleaser!