Name: Taco Mac and Cheese (+Video)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Ingredients: box macaroni and cheese (shells); 1 pound ground beef; 1 packet taco seasoning; 2/3 cup water; shredded lettuce, diced tomatoes, sour cream, shredded cheddar cheese ((optional toppings))

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In a large pot, boil water and prepare 12 ounce box macaroni and cheese according to package directions.

In a separate skillet, brown and crumble 1 pound ground beef. Drain excess grease. Place meat back in skillet and add 1 packet taco seasoning and 2/3 cup water. Keep heat on medium-low and allow mixture to thicken.

When ready, combine taco meat with prepared macaroni and cheese. Stir well.

Optional: top with with some shredded lettuce, diced tomatoes, sour cream, shredded cheddar cheese or even crushed tortillas for some crunch. Serve with a salad or steamed vegetables.Â

shredded lettuce, diced tomatoes, sour cream, shredded cheddar cheese ((optional toppings))

Taco Mac and Cheese (+Video)

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