Chocolate-Mint Shamrocks

配料

1 cup sugar

1/2 cup soft butter

1/2 cup vegetable shortening

1-1/2 teaspoons vanilla extract

2 eggs

Few drop green food colors

3 cups flour

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup mint chocolate chips, chopped

Green sugar (decorating sprinkles)

步骤

Mix sugar, butter, shortening, vanilla, eggs, and food color in large bowl

Stir in flour, soda and salt

Stir in chips

Divide dough into 4 parts

Shape each part into roll, 1" in diameter and 10" long

Roll each roll in green sugar, coating evenly

Wrap rolls and refrigerate 4 hours, or until firm

Heat oven to 400

Cut rolls into 1/8" slices

Place 3 slices with sides touching on ungreased cookie sheet

Cut stem from another slice; place btwn 2 slices

Press sides together

Bake 8-10 minutes or until set