Chicken Pesto Pasta

• 份量: 8 servings
• 准备时间: 25 minutes
• 总时间: 45 minutes

配料

Chicken thigh - skinless 1kg

Baby spinach - 120g

Pasta - fusilli or shells - 500g

Pesto sauce

Pine nuts

步骤

Making pasta

• Add water to a pot. Add salt to water.

• Bring to boil.

• Add pasta and cook following instructions.

• Once cooked, drain and cool the pasta with cold water.

• Set aside.

Preparation

• Cut chicken into bite sized pieces

• Wash spinach

• Prepare pesto sauce. If frozen, be sure to defrost first.

Cooking

• Add oil to pan. Medium heat.

• Add chicken to pan and fry until cooked. About 7-10 minutes.

• Once cooked, remove any excess water from pan.

• Add spinach, and cook until wilted. 1-3 minutes.

• Change pan to low heat.

• Add pesto sauce. Mix everything til coated.

• Add pasta and mix. Allow to warm for 1-3 minutes.

• Ready to serve.