Cutter Family Recipes
Leftover Mashed Potato Waffles
8 servings
份量5 minutes
准备时间10 minutes
总时间配料
1 ¼ cups leftover mashed potatoes
1 egg
¾ cup shredded cheese
¼ cup all purpose flour
½ tsp baking powder
步骤
Combine the flour and baking powder in a bowl and mix until combined.
In a separate bowl, whisk the egg.
Add the mashed potatoes and shredded cheese to the bowl with the egg and mix until it is well combined.
Add in the flour and mix until it is just combined and incorporated.
Spray your waffle iron if needed. Scoop a small amount of the mixture into a preheated waffle iron and cook according to your waffle maker’s instructions.
营养
每份大小
-
卡路里
86.9 kcal
总脂肪
2.95 g
饱和脂肪
1.58 g
不饱和脂肪
1.11 g
反式脂肪
0.01 g
胆固醇
28.76 mg
钠
109.97 mg
总碳水化合物
10.93 g
膳食纤维
0.72 g
总糖
0.45 g
蛋白质
4.21 g
8 servings
份量5 minutes
准备时间10 minutes
总时间