New Recipes
Teriyaki Ground Beef Skillet
4 servings
份量15 minutes
准备时间25 minutes
总时间配料
1 pound lean ground beef
½ cup finely chopped onion
¾ cup thick teriyaki sauce
¼ cup chopped water chestnuts, drained
½ (8 ounce) can pineapple tidbits, drained
1 teaspoon finely chopped garlic
1 teaspoon minced fresh ginger
freshly ground black pepper to taste
1 teaspoon sesame seeds
1 tablespoon sliced green onion
步骤
Brown ground beef and onions in a large skillet over medium heat, crumbling as it cooks, until the beef is no longer pink and the onion is soft, about 5 minutes. Drain if necessary.
Add teriyaki sauce, water chestnuts, pineapple, garlic, and ginger to the skillet; stir to combine. Turn the heat down, and simmer for about 5 minutes.
Sprinkle with sesame seeds and sliced green onion and serve.
营养
每份大小
-
卡路里
303 kcal
总脂肪
14 g
饱和脂肪
6 g
不饱和脂肪
0 g
反式脂肪
-
胆固醇
79 mg
钠
2142 mg
总碳水化合物
16 g
膳食纤维
1 g
总糖
13 g
蛋白质
26 g
4 servings
份量15 minutes
准备时间25 minutes
总时间