Chef Cam’s Cookbook
BEST Quick and Easy Chicken Marinade
4 servings
khẩu phần5 minutes
thời gian hoạt động35 minutes
tổng thời gianNguyên liệu
1 ½-2 pounds boneless skinless chicken breasts (or chicken thighs)
¼ cup olive oil
¼ cup apple cider vinegar (or red wine vinegar)
1 tablespoon fresh-squeezed lemon juice
1 tablespoon honey
1 tablespoon dijon mustard
2 teaspoons Italian seasoning (or Herbs de Provence)
2 teaspoons garlic powder
1 teaspoon salt
1 teaspoon onion powder
½ teaspoon cracked black pepper
Hướng dẫn
Stir together olive oil, vinegar, lemon juice, honey, dijon mustard, Italian seasoning, garlic powder, salt, onion powder, and pepper.
Combine chicken and marinade in a large resealable bag, press out excess air and seal the bag (alternately you can combine chicken and marinade in a bowl and cover tightly). Chill for 30 minutes.
Bake chicken at 375 degrees for 15 minutes or until cooked through and juices run clear OR grilled over medium heat 6-10 minutes on each side until cooked through. *Pro Tip: Allow to cool for five minutes before cutting into the chicken so the juices don't drain and dry the chicken out.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
343 kcal
Tổng Chất béo
18 g
Chất béo bão hòa
3 g
Chất béo không bão hòa
-
Chất béo chuyển hóa
1 g
Cholesterol
109 mg
Natri
824 mg
Tổng Carbohydrate
6 g
Chất xơ
1 g
Tổng Đường
5 g
Chất đạm
37 g
4 servings
khẩu phần5 minutes
thời gian hoạt động35 minutes
tổng thời gian