Umami
Umami

Lunch/Dinner

Taco Pizza

6 servings

khẩu phần

20 minutes

thời gian hoạt động

30 minutes

tổng thời gian

Nguyên liệu

2 tubes (8 oz each) refrigerated crescent rolls

1 package (8 oz) cream cheese, softened

1 cup (8 oz) sour cream

1 pound ground beef or ground turkey

1-2 envelopes or 2-4 Tbsp taco seasoning, to taste

1 medium tomato, chopped

2 cups shredded Mexican cheese

1 cup shredded lettuce

optional: avocado, taco sauce, hot sauce, black beans

Hướng dẫn

Preheat the oven to 375 degrees.

Unroll the crescent roll dough and lay out on a large ungreased cookie sheet. Pinch the perforations together to seal. Bake at 375 for 8-10 minutes or until light golden brown.

While the crescent rolls are baking, mix the softened cream cheese and sour cream together. Remove any lumps with a whisk. Set aside.

Brown the ground beef and drain. Add a can of drained black beans, optional, for more protein if desired. Add the taco seasoning and 1/4 cups of water. Simmer for 3-5 minutes, stirring occasionally.

When the crescent roll pizza crust is finished baking, remove from the oven and set aside to cool for 3-5 minutes. Spread the sour cream / cream cheese mixture over the crescent rolls. Sprinkle the ground beef mixture evenly over the top, followed by lettuce, tomatoes, cheese, and any other desired toppings.

Cut into serving-size pieces and serve immediately or store in the refrigerator for cold taco pizza to be served later.

Dinh dưỡng

Kích thước Khẩu phần

-

Calo

373

Tổng Chất béo

23.2 g

Chất béo bão hòa

11.5 g

Chất béo không bão hòa

-

Chất béo chuyển hóa

0.3 g

Cholesterol

105.2 mg

Natri

556.4 mg

Tổng Carbohydrate

11.7 g

Chất xơ

0.9 g

Tổng Đường

2.3 g

Chất đạm

29.9 g

6 servings

khẩu phần

20 minutes

thời gian hoạt động

30 minutes

tổng thời gian
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