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Cozy Szn Is Loading… and These Braised Short Ribs Taste Just
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PRO TIPS
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Find the best Short Ribs: at least 2–3 inches thick.
Invest in a Dutch Oven: This is your fall and holiday kitchen MVP.
Don’t Rush the Sear: Take your time browning the ribs. That caramelized crust = flavor.
Ingredients are listed in the video. FOLLOW & COMMENT “SHOP” for a written list of ingredients & measurements.
Full recipe with step-by-step instructions available exclusively for subscribers 💜
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