Gail’s Recipe Book
Tomato Salad
4 servings
khẩu phần10 minutes
thời gian hoạt động10 minutes
tổng thời gianNguyên liệu
2 lbs. mixed heirloom tomatoes, (preferably various colors and sizes, cut into wedges or halved if small)
¼ red onion, (thinly sliced)
2 tablespoons olive oil
1 tablespoon red wine vinegar
8 to 10 basil leaves
Fresh mozzarella balls (bocconcini), (optional)
Kosher salt and freshly ground black pepper, (to taste)
Hướng dẫn
Place the tomatoes and red onion in a large bowl. Drizzle with olive oil and red wine vinegar. Gently stir. Add the fresh mozzarella, if using. Garnish with fresh basil and season with salt and black pepper.
You can serve immediately, but if you have time, let the salad sit, tossing occasionally, until juicy and deeply flavored, at least 30 minutes and up to 1 hour.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
107 kcal
Tổng Chất béo
7 g
Chất béo bão hòa
1 g
Chất béo không bão hòa
-
Chất béo chuyển hóa
-
Cholesterol
-
Natri
12 mg
Tổng Carbohydrate
10 g
Chất xơ
3 g
Tổng Đường
6 g
Chất đạm
2 g
4 servings
khẩu phần10 minutes
thời gian hoạt động10 minutes
tổng thời gian