Johanneck Family Recipes
Peanut Butter Blossoms
84 servings
khẩu phần30 minutes
thời gian hoạt động1 hour 30 minutes
tổng thời gianNguyên liệu
1 cup shortening
1 cup peanut butter
1 cup packed brown sugar
1 ½ cups white sugar, divided
2 large eggs
¼ cup milk
2 teaspoons vanilla extract
3 ½ cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
2 bags mini peanut butter cups
Hướng dẫn
Preheat the oven to 375 degrees. Grease cookie sheets.
Cream together shortening, peanut butter, brown sugar, and 1 cup white sugar in a large bowl until smooth.
Beat in eggs one at a time, then stir in milk and vanilla.
Combine flour, baking soda, and salt; stir into peanut butter mixture until well blended.
Shape spoonfuls of dough into balls and roll in remaining 1/2 cup white sugar. Place cookies 2 inches apart on the prepared cookie sheets.
Bake in the preheated oven for 10 to 12 minutes. Remove from the oven and immediately press a peanut butter cup into each cookie.
Allow to cool completely; the chocolate will harden as it cools.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
116 kcal
Tổng Chất béo
6 g
Chất béo bão hòa
2 g
Chất béo không bão hòa
0 g
Chất béo chuyển hóa
-
Cholesterol
6 mg
Natri
80 mg
Tổng Carbohydrate
14 g
Chất xơ
1 g
Tổng Đường
7 g
Chất đạm
2 g
84 servings
khẩu phần30 minutes
thời gian hoạt động1 hour 30 minutes
tổng thời gian