Gail’s Recipe Book
9 Wings Recipes
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khẩu phần50 minutes
tổng thời gianNguyên liệu
1 kg chicken wings
½ cup hot sauce
¼ cup butter
Salt & pepper
Hướng dẫn
Season wings with salt and pepper.
Bake at 200°C for 40–45 min (or fry until crispy).
Melt butter and mix with hot sauce.
Toss wings in sauce and serve.
Honey Garlic Wings
Ingredients
1 kg wings
¼ cup honey
3 cloves garlic (minced)
2 tbsp soy sauce
Instructions
Bake or fry wings until crispy.
Simmer honey, garlic, and soy sauce.
Toss wings in sauce and cook 2–3 min.
BBQ Wings
Ingredients
1 kg wings
½ cup BBQ sauce
1 tbsp oil
Salt
Instructions
Toss wings with oil and salt.
Bake at 200°C until cooked.
Coat with BBQ sauce and bake 5 min more.
Garlic Parmesan Wings
Ingredients
Wings
3 tbsp butter
3 cloves garlic
¼ cup grated parmesan
Instructions
Cook wings until crispy.
Melt butter with garlic.
Toss wings and sprinkle parmesan.
Teriyaki Wings
Ingredients
Wings
¼ cup soy sauce
2 tbsp sugar
1 tbsp honey
Garlic
Instructions
Bake wings.
Simmer sauce until thick.
Toss wings in sauce.
Sweet Chili Wings
Ingredients
Wings
¼ cup sweet chili sauce
1 tbsp soy sauce
Chili flakes
Instructions
Cook wings.
Toss with sauce and heat briefly.
Crispy Baked Wings
Ingredients
Wings
1 tbsp baking powder
Salt, pepper, paprika
Instructions
Coat wings with baking powder and spices.
Bake at 220°C until very crispy.
Lemon Pepper Wings
Ingredients
Wings
2 tbsp butter
Lemon juice
Lemon pepper seasoning
Instructions
Bake wings.
Toss with butter, lemon juice, seasoning.
Korean Sticky Wings
Ingredients
Wings
2 tbsp gochujang
2 tbsp honey
1 tbsp soy sauce
Sesame oil
Instructions
Cook wings until crispy.
Heat sauce ingredients.
Toss wings and garnish with sesame seeds.
-
khẩu phần50 minutes
tổng thời gian