M’s Favourite Dinners
Ground Turkey Recipe (Korean-Style)
4 servings
khẩu phần10 minutes
thời gian hoạt động30 minutes
tổng thời gianNguyên liệu
1/4 cup soy sauce
2 tsp cornstarch
1/2 tbsp brown sugar (packed)
1/2 tsp red chili flakes (or to taste)
2 tbsp sesame oil
2 cloves garlic (minced)
1 tbsp fresh ginger (grated)
15 oz / 450g ground turkey
6 tbsp chives (chopped)
2 tbsp sesame seeds
Hướng dẫn
1 – In a small bowl combine soy sauce, cornstarch, brown sugar, and chili flakes. Mix until cornstarch is dissolved, set aside.
2 - Drizzle a large skillet with sesame oil, stir in garlic and ginger and wait until fragrant. Add ground turkey and mix in order to break it into small chunks. Fry until ground turkey loses its raw red color.
3 – Stir in soy sauce mixture and keep over high heat for 2 more minutes, until the sauce turns golden brown and fragrant (add 1 tbsp water if the sauce is too thick). Add chives (keep some for garnishing) and turn off the heat.
4 – Sprinkle with sesame seeds and garnish with chopped chives. Serve with rice and vegetables.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
230 kcal
Tổng Chất béo
11 g
Chất béo bão hòa
2 g
Chất béo không bão hòa
8 g
Chất béo chuyển hóa
0.02 g
Cholesterol
58 mg
Natri
869 mg
Tổng Carbohydrate
5 g
Chất xơ
1 g
Tổng Đường
2 g
Chất đạm
28 g
4 servings
khẩu phần10 minutes
thời gian hoạt động30 minutes
tổng thời gian