Katie’s Recipes
Crock Pot Chicken Fajitas (+Video)
6 servings
khẩu phần10 minutes
thời gian hoạt động8 hours 10 minutes
tổng thời gianNguyên liệu
16 ounce jar salsa (divided use, use a brand of salsa you love) )
1 each red, yellow & green bell pepper (seeded & sliced into strips) (divided use)
1 yellow onion, sliced (divided use)
4 cloves garlic, minced
2 pounds boneless, skinless chicken breasts (or chicken thighs)
1 packet fajita seasoning
2 Tablespoons fresh lime juice
Hướng dẫn
Pour half of the salsa into the bottom of a 6 quart crock pot.
Top with half of the sliced peppers and sliced onions.
Sprinkle on 4 cloves garlic, minced.
Then top with 2 pounds boneless, skinless chicken breasts.
Sprinkle the tops of the chicken breasts with 1 packet fajita seasoning.
Top chicken breasts with remaining salsa, peppers, onions.
Squeeze 2 Tablespoons fresh lime juice over top.
Cover and cook on low for 6-8 hours (or high heat for 3-4 hours) or until chicken is cooked through (internal temperature 165F degrees).
Once cooked, remove chicken and shred using a couple of forks.
Put the shredded chicken back into the crock pot, cover and switch it to the "warm setting" until ready to serve.
Give it a taste, you may want to season with salt and pepper. Serve in flour or corn tortilas with all your favorite toppings.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
233 kcal
Tổng Chất béo
4 g
Chất béo bão hòa
1 g
Chất béo không bão hòa
-
Chất béo chuyển hóa
-
Cholesterol
97 mg
Natri
1093 mg
Tổng Carbohydrate
14 g
Chất xơ
4 g
Tổng Đường
7 g
Chất đạm
34 g
6 servings
khẩu phần10 minutes
thời gian hoạt động8 hours 10 minutes
tổng thời gian