Johnson Family Recipes
Bacon Wrapped Kielbasa with Brown Sugar Glaze
30 servings
khẩu phần30 minutes
thời gian hoạt động1 hour 10 minutes
tổng thời gianNguyên liệu
1 lb. kielbasa (make sure it's gluten-free)
10 slices bacon
1 1/2 C brown sugar (packed)
3 Tbsp stone-ground mustard
3 Tbsp white wine vinegar
1 Tbsp black pepper*
Hướng dẫn
Preheat oven to 375 degrees. Line a baking sheet with aluminum foil and top with a baking/cooling rack. Lightly spray the rack with non-stick spray.
Cut kielbasa done the middle, lengthwise. Slice each half into 1 inch pieces, you should have about 30 pieces of kielbasa. Cut each piece of bacon into thirds. Wrap one bacon strip around each piece of kielbasa and secure with a toothpick. Set aside.
In a small saucepan, combine brown sugar, vinegar, mustard and pepper. Heat over medium, stirring occasionally, until the sugar is dissolved. Keep warm on low.
Brush the kielbasa with glaze and place on the baking sheet/rack. Bake for 40 minutes and baste every 15 minutes. Serve immediately.
Dinh dưỡng
Kích thước Khẩu phần
1 g
Calo
123 kcal
Tổng Chất béo
7 g
Chất béo bão hòa
3 g
Chất béo không bão hòa
4 g
Chất béo chuyển hóa
0.01 g
Cholesterol
15 mg
Natri
201 mg
Tổng Carbohydrate
11 g
Chất xơ
0.1 g
Tổng Đường
11 g
Chất đạm
3 g
30 servings
khẩu phần30 minutes
thời gian hoạt động1 hour 10 minutes
tổng thời gian