Pickens Family Cookbook
Marinated Flank Steak
10
khẩu phần-
tổng thời gianNguyên liệu
Flank Steak (about 5 pounds)
SESAME MARINADE:
1/4 cup sesame seeds, toasted
12 green onions, chopped
10 cloves garlic, chopped
1 1/4 cup soy sauce
1/4 cup oil
1/4 cup brown sugar
1/4 cup white wine
GINGER MARINADE:
1 cup dry red wine
3/4 cup red wine vinegar
1/4 cup dark sesame oil
1/2 cup olive oil
5 garlic cloves, sliced into ovals
3 tablespoons fresh ginger,
coarsely chopped
3 teaspoons fresh thyme or 1 tea-
spoon dried
HONEY ORANGE MARINADE:
1 1/2 cups fresh orange juice
2 tablespoons peanut oil
1/4 cup white wine vinegar
3 tablespoons tamari or soy
sauce
1 tablespoon raw honey
White pepper to taste.
Hướng dẫn
Choose one of the options on
the left and combine all ingre-
dients for that marinade.
Coat flank steak, marinate a
minimum of 12 hours, and
flip several times during day.
Bring to room temperature
before grilling. Grill until
rare or medium rare. To
serve, slice on the diagonal.
10
khẩu phần-
tổng thời gian