Umami
Umami

Pickens Family Cookbook

Marinated Flank Steak

10

khẩu phần

-

tổng thời gian

Nguyên liệu

Flank Steak (about 5 pounds)

SESAME MARINADE:

1/4 cup sesame seeds, toasted

12 green onions, chopped

10 cloves garlic, chopped

1 1/4 cup soy sauce

1/4 cup oil

1/4 cup brown sugar

1/4 cup white wine

GINGER MARINADE:

1 cup dry red wine

3/4 cup red wine vinegar

1/4 cup dark sesame oil

1/2 cup olive oil

5 garlic cloves, sliced into ovals

3 tablespoons fresh ginger,

coarsely chopped

3 teaspoons fresh thyme or 1 tea-

spoon dried

HONEY ORANGE MARINADE:

1 1/2 cups fresh orange juice

2 tablespoons peanut oil

1/4 cup white wine vinegar

3 tablespoons tamari or soy

sauce

1 tablespoon raw honey

White pepper to taste.

Hướng dẫn

Choose one of the options on

the left and combine all ingre-

dients for that marinade.

Coat flank steak, marinate a

minimum of 12 hours, and

flip several times during day.

Bring to room temperature

before grilling. Grill until

rare or medium rare. To

serve, slice on the diagonal.

10

khẩu phần

-

tổng thời gian
Bắt đầu Nấu ăn

Sẵn sàng để bắt đầu nấu ăn?

Thu thập, tùy chỉnh và chia sẻ công thức với Umami. Dành cho iOS và Android.