Meg’s Recipes
Korean Ground Beef and Rice Bowls
4 servings
khẩu phần5 minutes
thời gian hoạt động20 minutes
tổng thời gianNguyên liệu
1 pound lean ground beef (90% lean)
3 garlic cloves (minced)
1/4 cup packed brown sugar
1/4 cup reduced-sodium soy sauce
2 teaspoons sesame oil
1/4 teaspoon ground ginger
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon pepper
2 cups hot cooked white or brown rice
sliced green onions and sesame seeds for garnish
Hướng dẫn
In a large skillet cook the ground beef and garlic breaking it into crumbles over medium heat until no longer pink. Drain the grease.
In a small bowl whisk brown sugar, soy sauce, sesame oil, ginger, red pepper flakes and pepper. Pour over the ground beef and let simmer for another minute or two.
Serve over hot rice and garnish with green onions and sesame seeds.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
238 kcal
Tổng Chất béo
8 g
Chất béo bão hòa
3 g
Chất béo không bão hòa
-
Chất béo chuyển hóa
-
Cholesterol
70 mg
Natri
610 mg
Tổng Carbohydrate
16 g
Chất xơ
1 g
Tổng Đường
14 g
Chất đạm
25 g
4 servings
khẩu phần5 minutes
thời gian hoạt động20 minutes
tổng thời gian