Umami
Umami

Gail’s Recipe Book

How to Make Balsamic Pearls

-

khẩu phần

4 minutes

tổng thời gian

Nguyên liệu

1 cup balsamic vinegar

1 teaspoon agar powder

HOW TO:

Hướng dẫn

Chill a bottle of vegetable oil by sticking it in the freezer, you will need it later.

In a pot, mix together the balsamic vinegar and the agar powder.

Bring the mixture to a simmer to activate the agar powder. Let simmer for 1-2 minutes.

Remove from heat. Let the mixture cool for just 2-4 minutes, then use a funnel to transfer it to a squeeze bottle.

Remove the vegetable oil from the freezer. Fill a glass with the cold vegetable oil.

Using the squeeze bottle, squeeze little droplets of the balsamic mixture into the olive oil.

Strain over a bowl to save the oil, then rinse the pearls under running water.

Serve with caprese, burrata, or whatever your heart desires.

-

khẩu phần

4 minutes

tổng thời gian
Bắt đầu Nấu ăn

Sẵn sàng để bắt đầu nấu ăn?

Thu thập, tùy chỉnh và chia sẻ công thức với Umami. Dành cho iOS và Android.