Conner Family Recipes
Cheesy Amish Breakfast Casserole
12 servings
khẩu phần10 minutes
thời gian hoạt động1 hour 15 minutes
tổng thời gianNguyên liệu
1 pound sliced bacon, diced
1 medium sweet onion, chopped
9 large eggs, lightly beaten
4 cups frozen shredded hash brown potatoes, thawed
2 cups shredded Cheddar cheese
1 ½ cups small curd cottage cheese
1 ¼ cups shredded Swiss cheese
Hướng dẫn
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Heat a large skillet over medium-high heat; cook and stir bacon and onion until bacon is evenly browned, about 10 minutes. Drain.
Transfer bacon and onion to a large bowl. Stir in eggs, potatoes, Cheddar cheese, cottage cheese, and Swiss cheese.
Pour mixture into the prepared baking dish.
Bake in the preheated oven until eggs are set and cheese is melted, 45 to 50 minutes. Let stand 10 minutes before cutting and serving.
Dinh dưỡng
Kích thước Khẩu phần
-
Calo
314 kcal
Tổng Chất béo
23 g
Chất béo bão hòa
11 g
Chất béo không bão hòa
0 g
Chất béo chuyển hóa
-
Cholesterol
188 mg
Natri
609 mg
Tổng Carbohydrate
12 g
Chất xơ
1 g
Tổng Đường
1 g
Chất đạm
22 g
12 servings
khẩu phần10 minutes
thời gian hoạt động1 hour 15 minutes
tổng thời gian