Zucchini Sausage Pasta

Nguyên liệu

2 cups pasta, mine is campanelle

Kosher salt

1 12 oz package of chicken sausage cut into slices

2 medium sized zucchini, chopped

1/4 cup sun-dried tomatoes

2 tablespoons butter

2 tablespoons fresh basil

1/4 cup at least grated parmesan cheese

2-3 tablespoons olive oil

Black pepper

Balsamic glaze

Hướng dẫn

Cook your pasta of choice according to the package instructions.

While the pasta cooks, heat a large skillet over medium heat. Add a generous drizzle of olive oil and then add the zucchini. Season with salt and pepper.

Let the zucchini sit in the pan without touching it for 2-3 minutes. Mix, then let it sit for another 2 minutes before adding in the sausage. Once everything is crispy, in about 5 minutes, turn the heat off.

Once you’ve cooked and drained your pasta, mix in the butter, a drizzle of olive oil, 1-2 tablespoons parmesan cheese and sun-dried tomatoes.

Add the pasta to the skillet with the zucchini and sausage and stir to combine. Serve with fresh basil, more cheese and balsamic glaze to top.

Ghi chú

4.4