The Test Kitchen
Whipped Feta Dip Recipe
16 servings
porsiyonlar5 minutes
aktif süre5 minutes
toplam süreMalzemeler
8 ounces (225g) feta cheese
3/4 cup Greek yogurt (6 ounces; 170g)
1 medium clove garlic, minced
1 tablespoon (15ml) extra-virgin olive oil
Kosher salt
Freshly ground black pepper (optional)
Yöntemler
In a food processor bowl or blender jar, or using a tall and narrow vessel suitable for an immersion blender, combine feta, yogurt, and garlic. Blend or process until very smooth, scraping down sides as necessary. Add olive oil and blend until incorporated.
If desired, pass spread through a fine-mesh strainer for a silkier texture.
Season with salt, if needed, and pepper, if using, then use as desired.
Beslenme
Porsiyon Boyutu
Makes about 2 cups
Kalori
51 kcal
Toplam Yağ
4 g
Doymuş Yağ
2 g
Doymamış Yağ
0 g
Trans Yağ
-
Kolesterol
13 mg
Sodyum
152 mg
Toplam Karbonhidrat
1 g
Diyet Lifi
0 g
Toplam Şeker
1 g
Protein
3 g
16 servings
porsiyonlar5 minutes
aktif süre5 minutes
toplam süre