Blueberry Crunch Magnum Bars

• toplam süre: 6 hours 12 minutes

Malzemeler

Creamy blueberry centre, white chocolate shell that actually cracks when you bite it. No ice cream machine, no baking.

Get 5 of my most-asked-for recipes in a FREE PDF — grams and cups included 🍫

https://stan.store/KineleVital

Creamy blueberry filling

Blend until completely smooth:

1 cup (150 g) blueberries

½ cup (65 g) cashews

1 cup (240 g) coconut cream

¼ cup (80 g) maple syrup

1 tsp vanilla

Yöntemler

Pour into molds and freeze 6 hours, or overnight.

Crunchy white chocolate shell

1 cup (175 g) melted white chocolate

¼ cup (35 g) chopped almonds

Dip the frozen bars, then freeze 10–15 minutes until set.

The full cookbook is coming. 40+ recipes, including some I’ve never posted.

White chocolate or dark with blueberry? 👀