Cioppino
13 servings
porsiyonlar10 minutes
aktif süre50 minutes
toplam süreMalzemeler
¾ cup butter
2 onions, chopped
1 bunch fresh parsley, chopped
2 cloves garlic, minced
2 (14.5 ounce) cans stewed tomatoes
2 (14.5 ounce) cans chicken broth
1 ½ cups white wine
1 cup water
2 bay leaves
1 tablespoon dried basil
½ teaspoon dried thyme
½ teaspoon dried oregano
1 ½ pounds cod fillets, cubed
1 ½ pounds large shrimp - peeled and deveined
1 ½ pounds bay scallops
18 small clams
18 mussels, cleaned and debearded
1 ½ cups crabmeat
Yöntemler
Melt butter in a large stockpot over medium-low heat. Add onions, parsley, and garlic. Cook and stir until onions are softened, 3 to 4 minutes.
Add tomatoes to the pot (break them into chunks as you add them). Stir in chicken broth, wine, water, bay leaves, basil, thyme, and oregano. Cover and simmer for 30 minutes.
Stir in cod, shrimp, scallops, clams, mussels, and crabmeat. Bring to boil; lower heat, cover, and simmer until clams open up, 5 to 7 minutes. Ladle soup into bowls and serve.
Enjoy!
Beslenme
Porsiyon Boyutu
-
Kalori
318 kcal
Toplam Yağ
13 g
Doymuş Yağ
7 g
Doymamış Yağ
0 g
Trans Yağ
-
Kolesterol
164 mg
Sodyum
755 mg
Toplam Karbonhidrat
9 g
Diyet Lifi
1 g
Toplam Şeker
4 g
Protein
35 g
13 servings
porsiyonlar10 minutes
aktif süre50 minutes
toplam süre