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Conner Family Recipes

Crockpot Spaghetti Bolognese Meat Sauce

8 servings

porsiyonlar

15 minutes

aktif süre

6 hours 15 minutes

toplam süre

Malzemeler

1 lb. 85/15 ground beef

1 lb. ground Italian sausage

1 onion (diced)

3 garlic cloves (minced)

2 jars pasta sauce (24 oz. each)

28 oz. can crushed tomatoes

1 tablespoon Italian seasoning

1 tablespoon brown sugar

1/4 teaspoon cayenne pepper

1 bay leaf

Salt and pepper (to taste)

Yöntemler

Heat a large skillet over medium-high heat. Brown the ground beef and ground Italian sausage, using a spatula to break into smaller chunks.

Add the onion and garlic and sauté for 2 minutes until tender and fragrant. Transfer to the crockpot.

Add the pasta sauce, crushed tomatoes, Italian seasoning, brown sugar, cayenne pepper, bay leaf, salt and pepper. Cover and cook on low for 6-8 hours or on high for 3-4 hours.

Serve over prepared spaghetti noodles. Top with parmesan cheese and fresh herbs.

Beslenme

Porsiyon Boyutu

-

Kalori

387 kcal

Toplam Yağ

29 g

Doymuş Yağ

11 g

Doymamış Yağ

16 g

Trans Yağ

1 g

Kolesterol

83 mg

Sodyum

586 mg

Toplam Karbonhidrat

11 g

Diyet Lifi

2 g

Toplam Şeker

6 g

Protein

20 g

8 servings

porsiyonlar

15 minutes

aktif süre

6 hours 15 minutes

toplam süre
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