Honey Mustard Egg Salad

• porsiyonlar: 2 servings
• aktif süre: 10 minutes
• toplam süre: 10 minutes

Malzemeler

2 tablespoons honey mustard

1 tablespoon plain Greek yogurt

1/2 teaspoon white wine vinegar

3 large hard boiled eggs,

salt and freshly ground black pepper to taste

Yöntemler

Gather all ingredients.

Combine honey mustard, yogurt, and vinegar in a small bowl.

Fold in chopped eggs, and season with salt and pepper. Chill in the fridge in an airtight container.

Beslenme

• Kalori: 191 kcal
• Toplam Yağ: 14 g
• Doymuş Yağ: 3 g
• Doymamış Yağ: 0 g
• Kolesterol: 284 mg
• Sodyum: 320 mg
• Toplam Karbonhidrat: 5 g
• Diyet Lifi: 0 g
• Toplam Şeker: 3 g
• Protein: 10 g