Cellar Dwellers
Crock Pot Pork Chops
4 servings
porsiyonlar15 minutes
aktif süre2 hours 15 minutes
toplam süreMalzemeler
2 tbsp. extra-virgin olive oil
4 boneless pork chops
Kosher salt
Freshly ground black pepper
2 peaches, thinly sliced
1 medium red onion, thinly sliced
1/4 tsp. crushed red pepper flakes
3 sprigs fresh thyme
1/2 c. low-sodium chicken broth
2 tbsp. apple cider vinegar
1 tbsp. brown sugar
Cooked white rice, for serving
Freshly chopped parsley, for garnish
Yöntemler
In a large skillet over medium-high heat, heat oil. Season both sides of pork chops with salt and pepper, then sear until golden, about 2 minutes per side.
Add to crock pot along with peaches, onions, more salt and pepper, and red pepper flakes. Add thyme, chicken broth, apple cider vinegar, and brown sugar and stir to coat. Cook on low until pork chops are tender and peaches and onions are soft, 2 hours.
Remove cooked thyme then serve over rice garnished with fresh parsley.
Beslenme
Porsiyon Boyutu
-
Kalori
453
Toplam Yağ
21 g
Doymuş Yağ
4 g
Doymamış Yağ
-
Trans Yağ
0 g
Kolesterol
109 mg
Sodyum
849 mg
Toplam Karbonhidrat
22 g
Diyet Lifi
2 g
Toplam Şeker
10 g
Protein
39 g
4 servings
porsiyonlar15 minutes
aktif süre2 hours 15 minutes
toplam süre