Kio’s Recipes
Air Fryer Chicken Wings with Harissa Hot Honey
4 servings
porsiyonlar10 minutes
aktif süre35 minutes
toplam süreMalzemeler
2 pounds trimmed chicken wings, (divided into drums and flats)
1 tablespoon baking powder
2 teaspoons kosher salt
1/2 teaspoon freshly-ground black pepper
1 teaspoon smoked paprika
1 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
Creamy Feta Dressing (optional) )
2 tablespoons honey
1 tablespoon harissa
1 large garlic clove, (grated)
1/4 teaspoon kosher salt
4 teaspoons apple cider vinegar
Yöntemler
Get ready. Preheat your air fryer to 400°F. Cut the wings into flats and drumettes, if necessary,. Pat the chicken wings very dry. Place them in a large bowl.
Season the wings. In a small bowl, mix together the baking powder, salt, pepper, smoked paprika, sweet paprika, onion powder, garlic powder, and dried oregano. Sprinkle the mixture over the wings. Toss well until the wings are evenly coated.
Air fry the chicken wings. Arrange the wings in a single layer in the air fryer basket, leaving space between each piece. Depending on the size of your air fryer basket, you may need to cook the wings in batches. Cook for 20 to 25 minutes, flipping halfway through, until the wings are deep golden and crisp on the outside and the internal temperature reaches at least 165°F.
Make the Harissa Hot Honey. While the wings cook, make the sauce. In a small saucepan, warm the honey, harissa, and garlic together over medium-low heat, just until runny. Add salt and the apple cider vinegar, stirring until combined, and remove from the heat.
Finish and serve. Transfer the wings to a large bowl and, if using, drizzle the hot honey sauce all over. Toss until coated.
Beslenme
Porsiyon Boyutu
-
Kalori
316.7 kcal
Toplam Yağ
19.7 g
Doymuş Yağ
5.5 g
Doymamış Yağ
12 g
Trans Yağ
0.2 g
Kolesterol
94.3 mg
Sodyum
1767.6 mg
Toplam Karbonhidrat
11.8 g
Diyet Lifi
0.6 g
Toplam Şeker
9.3 g
Protein
22.9 g
4 servings
porsiyonlar10 minutes
aktif süre35 minutes
toplam süre