Breakfasts
Whole Wheat Apple Walnut Carrot Bread
12 servings
porsiyonlar15 minutes
aktif süre1 hour 5 minutes
toplam süreMalzemeler
1 cup finely grated carrots
1 cup unsweetened applesauce
2 large eggs
1/2 cup coconut sugar
1/4 cup maple syrup
1/4 cup melted and cooled coconut oil
1 tsp. vanilla extract
1 1/2 cups (180 grams) whole wheat pastry flour
1/2 cup quick oats
2 tsp. apple pie spice (sub pumpkin pie spice)
1 tsp. ground ginger
1 tsp. baking soda
1/2 tsp. kosher salt
1/3 cup finely chopped walnuts or pecans
Yöntemler
Preheat oven to 350ºF. Spray 8 1/2 x 4 1/2 inch loaf pan with nonstick cooking spray.
In a large bowl, combine carrots, applesauce, eggs, coconut sugar, maple syrup, oil, and vanilla; stir with a whisk until combined.
In a separate bowl, combine flour, oats, apple pie spice, ginger, baking soda, and salt; stir to combine. Add dry ingredients to the bowl with wet ingredients and stir until JUST combined (do not over-mix).
Transfer batter to prepared loaf pan and sprinkle walnuts overtop. Bake for 45 to 55 minutes, or until a toothpick inserted in the center comes out mostly clean. (If you're using a 9x5 inch pan, check the bread closer to 40-45 minutes.) Transfer pan to a cooling rack and let cool for 30 minutes. Remove bread from pan and let cool completely before slicing into.
Beslenme
Porsiyon Boyutu
1 slice
Kalori
208 kcal
Toplam Yağ
9 g
Doymuş Yağ
4.5 g
Doymamış Yağ
-
Trans Yağ
-
Kolesterol
16 mg
Sodyum
165 mg
Toplam Karbonhidrat
32 g
Diyet Lifi
4 g
Toplam Şeker
17 g
Protein
4 g
12 servings
porsiyonlar15 minutes
aktif süre1 hour 5 minutes
toplam süre