Kio’s Recipes
Honey Teriyaki Drumsticks
4 servings
porsiyonlar10 minutes
aktif süre55 minutes
toplam süreMalzemeler
1/4 cup low sodium soy sauce (or gluten free)
3 tbsp rice wine
2 tbsp honey
2 cloves garlic (minced)
1 teaspoon fresh grated ginger
1 teaspoon sriracha (optional)
8 drumsticks (28 oz, skin removed)
1 tbsp sesame seeds
chopped scallions
Yöntemler
Skillet Directions:
Combine soy sauce, rice wine, honey, garlic, ginger and sriracha in a skillet and cook medium-low, stirring for about 2 minutes.
Add the chicken and cook 5 minutes, covered. Turn chicken, cover and cook 20 minutes over medium-low. Turn again, cover and cook 15 minutes, until the chicken is very tender. Remove the cover, if the sauce isn't thick simmer uncovered until sauce thickens, about 2 minutes.
Finish with scallions and sesame seeds.
Instant Pot Directions:
Use saute button, when hot add soy sauce, rice wine, honey, garlic, ginger and sriracha and cook 2 minutes, stirring. Add the chicken, cover and lock the lid. Cook on high pressure 15 to 20 minutes until the chicken is tender.
When pressure releases, finish with scallions and sesame seeds.
Beslenme
Porsiyon Boyutu
2 drumsticks
Kalori
309 kcal
Toplam Yağ
7.5 g
Doymuş Yağ
2 g
Doymamış Yağ
-
Trans Yağ
-
Kolesterol
152 mg
Sodyum
994 mg
Toplam Karbonhidrat
22 g
Diyet Lifi
0.5 g
Toplam Şeker
18.5 g
Protein
34.5 g
4 servings
porsiyonlar10 minutes
aktif süre55 minutes
toplam süre