Pumpkin Spice Old Fashioned

Malzemeler

1/2 ounce pumpkin syrup*

2 dashes orange bitters

1 orange wedge

2 ounces Breckenridge bourbon

1 splash club soda (optional)

Garnish: cinnamon stick

Yöntemler

Add the pumpkin syrup, orange bitters and orange wedge into an Old Fashioned glass and muddle.

Add the bourbon, a large ice cube and a splash of club soda (optional), and stir gently with the cinnamon stick to combine.

Notlar

Pumpkin syrup

Ingredients:

1 cup water

3/4 cup light brown sugar

3 teaspoons of pumpkin pie spice

1/3 cup pumpkin puree

1 teaspoon vanilla extract

Instructions:

Add 1 cup water and 3/4 cup light brown sugar to a saucepan and simmer until the sugar dissolves.

Turn the heat to low and whisk in 3 teaspoons of pumpkin pie spice and 1/3 cup pumpkin puree.

Simmer on low for 8 minutes, remove from heat, and allow to cool.

Strain through a fine-mesh strainer, add 1 teaspoon vanilla extract, and store the syrup in the refrigerator in a container with a tightly fitting lid for up to 1 month.