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Trial Recipes

Kielbasa Cabbage Skillet for a Crowd

4 servings

porsiyonlar

20 minutes

aktif süre

1 hour 25 minutes

toplam süre

Malzemeler

3 large potatoes (cubed)

¼ cup butter (divided)

2 onions (chopped)

1 pound Polish kielbasa sausage, cut into

1 large head cabbage (coarsely chopped)

2 (15 ounce) cans diced tomatoes

¼ cup white sugar

1 tablespoon paprika

Yöntemler

  1. Place potatoes in a microwave-safe bowl. Microwave at high power until partially tender, about 8 minutes. Set aside.

  2. Heat 2 tablespoons butter in a Dutch oven or large cast-iron skillet over medium heat.

  3. Add onions and sausage; cook and stir until browned, about 5 minutes.

  4. Transfer to a bowl.

  5. Heat remaining 2 tablespoons butter in the Dutch oven.

  6. Add cabbage; cook and stir until tender, about 5 minutes.

  7. Combine tomatoes, sugar, and paprika in a bowl; pour over cabbage and bring to a boil.

  8. Reduce heat; add potatoes and sausage mixture.

  9. Cover Dutch oven; simmer until potatoes are tender, about 40 minutes.

Beslenme

Porsiyon Boyutu

-

Kalori

897 kcal

Toplam Yağ

47 g

Doymuş Yağ

24 g

Doymamış Yağ

0 g

Trans Yağ

-

Kolesterol

112 mg

Sodyum

1424 mg

Toplam Karbonhidrat

94 g

Diyet Lifi

17 g

Toplam Şeker

34 g

Protein

27 g

4 servings

porsiyonlar

20 minutes

aktif süre

1 hour 25 minutes

toplam süre
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