Gail’s Recipe Book
Low Calorie Banana Bread
12 servings
porsiyonlar5 minutes
aktif süre40 minutes
toplam süreMalzemeler
2 large bananas
2 large eggs (whisked)
1/2 cup + 1 tablespoon Greek yogurt (plain and non-fat)
3 tablespoons honey
1/4 cup allulose (or any sweetener of choice)
1 1/2 cups white wholewheat flour
1/2 teaspoon baking soda
1/4 teaspoon salt
Yöntemler
Preheat the oven to 180C/350F and grease a 9 x5 inch loaf pan and set aside.
In a large bowl, add the bananas and mash well. Add the eggs, Greek yogurt, honey, and mix well. Add the allulose, flour, baking soda, and salt and mix until just combined.
Pour the batter into the greased loaf pan and bake for 40 minutes, or until a toothpick comes out clean.
Let the banana bread cool in the pan completely, before slicing and serving.
Beslenme
Porsiyon Boyutu
-
Kalori
99 kcal
Toplam Yağ
1 g
Doymuş Yağ
-
Doymamış Yağ
-
Trans Yağ
-
Kolesterol
-
Sodyum
109 mg
Toplam Karbonhidrat
21 g
Diyet Lifi
3 g
Toplam Şeker
9 g
Protein
5 g
12 servings
porsiyonlar5 minutes
aktif süre40 minutes
toplam süre