Sheet Pan Spanish Style Potatoes with Chorizo

• porsiyonlar: 6 servings
• aktif süre: 10 minutes
• toplam süre: 40 minutes

Malzemeler

1 pound baby red potatoes (halved)

1 head broccoli (cut into florets (about 4 cups)

1 pound smoked chorizo (cut into rounds)

2 tablespoons olive oil

2 teaspoons paprika

3 tablespoons chopped green olives

1 tablespoon chopped fresh parsley

1 tablespoon chopped fresh oregano

Yöntemler

Heat your oven to 400ºF.

In a mixing bowl, combine the potatoes, broccoli, oil, and paprika. Mix well, then pour onto a sheet pan in a single layer. Scatter the chorizo over the potatoes.

Bake 20-30 minutes, or until the potatoes are tender, stirring halfway through. Remove from the oven and stir in the olives, parsley, and oregano. Season to taste with salt and pepper.

Beslenme

• Porsiyon Boyutu: 1 g
• Kalori: 468 kcal
• Toplam Yağ: 35 g
• Doymuş Yağ: 12 g
• Doymamış Yağ: 21 g
• Kolesterol: 67 mg
• Sodyum: 1057 mg
• Toplam Karbonhidrat: 18 g
• Diyet Lifi: 2 g
• Toplam Şeker: 1 g
• Protein: 20 g