Charred, Juicy Chicken, a Hit of Spice and Fresh Citrus… Tha

• เวลารวม: 2 hours

ส่วนผสม

1 chicken broken down in to 10 pieces (or you can use 10 drumsticks)

1 tbsp achiote paste (leave it out if you can’t find it)

juice and zest of 1 orange

juice and zest of 1 limes

juice and zest of 1 lemon

4 cloves garlic, finely diced

1 tbsp smoked paprika

½ tbsp cumin

½ tbsp oregano

2 tbsp apple cider vinegar

1 tsp fresh ground black pepper

big pinch of salt

วิธีทำ

In a bowl, mix together all the ingredients (except the chicken) for the marinade.

Add the chicken to the marinade, making sure you cover the chicken well in the marinade. Leave in the fridge to marinate for two hours or over night.

Grill the chicken drumsticks over a medium high heat. Once the outside of the chicken is sealed, you can start brushing on the leftover marinade. Grill some extra lemons and limes as a garnish.