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Gail’s Recipe Book

Fruit Salad with Honey-Lime Poppy Seed Dressing

4 servings

servings

30 minutes

active time

30 minutes

total time

Ingredients

1 lb. strawberries, sliced or diced

1 lb. fresh pineapple, diced

3 mandarin oranges, peeled, segmented & cut in half

4 kiwis, peeled & diced

1-1½ cups blueberries (about 12 ounces)

3 limes, juiced

3 tsp honey

½ tsp poppy seeds

Directions

Make the dressing. Whisk your lime juice, honey and poppy seeds together in a small bowl then set it aside.

Assemble the salad. Add your chopped strawberries, pineapple, mandarin oranges, kiwi and blueberries to a large bowl.

If serving immediately: Pour your desired amount of dressing over the top and toss until the salad is fully coated.If waiting to serve: Cover the bowl and let your fruit chill in the refrigerator for at least 1 hour. When you're ready to serve, toss the salad in your dressing and serve immediately.

4 servings

servings

30 minutes

active time

30 minutes

total time
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