Name: Eggplant Dip
Ingredients: 1 giant eggplant; salt; 4ish cloves garlic; 1 large shallot; Turmeric; Paprika; 1/3 cup Labneh; 1/2 Lime; Red chili flakes; Sumac; Fresh dill (optional)

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Sides/veggies

Slice eggplant and sprinkle with salt to get the bitter taste out

Drizzle eggplant with olive oil and season with turmeric, paprika, salt and pepper

Place eggplant, garlic and shallot on a pan/griddle over high heat

Remove once charred and garlic/Shallots have softened some

Chop/mush everything together and add labneh

Top with Sumac, Lime juice, red chili flakes, dill, and more olive oil

Eggplant Dip

https://www.instagram.com/reel/DFcUSqSRzDl/?igsh=bXNlaTUyMWw2N3Jo

Eggplant Dip

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