HEALTHIER CHOCOLATE PB CUPS

• servings: 12 cups

Ingredients

If you need to satisfy your sweet tooth, you need to make these! They are so delicious and perfect to have on hand in the fridge!

You'll need:

¾ cup peanut butter (or nut butter of choice)

1 ½ cups rolled oats (I used gluten-free)

1 cup puffed rice

1/3 cup raw honey (or pure maple syrup)

melted dark chocolate

flakey sea salt

Directions

1. In a bowl, combine peanut butter, oats, puffed rice and honey until well-combined.

2. Scoop the mixture into a muffin pan.

3. Flatten each mixture with a spoon.

4. Drizzle melted chocolate on top of each mixture.

5. Sprinkle with flakey sea salt.

6. Freeze for 15 minutes.

7. Remove from freezer, pop them out with a butter knife and enjoy!

This makes 12 chocolate peanut butter cups!