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Rice Crispy Treats

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Ingredients

1 cup marshmallow fluff

8 caramel candies

24 oz bag of marshmallows

4 Tbs butter

8 cups Rice Krispies

Directions

Melt butter, fluff, caramel and marshmallows over medium heat in a large stock pot. Stir frequently. Add Rice Krispies, stirring until well coated. Lightly press into a greased 9x13. Let cool.

Eat the whole thing.

Pro tip: don't press down hard or they will get hard and dry.

Notes

@telloandrose

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